We feel that opening Zeitoon was a proud step for us as members of the Persian community. Having the prime location that we do, it only felt right to give back to Vancouver's beauty with the equally luxurious flavours of our own culture.
Whether you are a Persian longing for the taste of home, a tourist appreciating the multiculturalism of Vancouver, or a local looking to treat yourself to a good meal, we have opened our doors for you. Come see how quality service, attention to culinary detail and a classy, modern presentation can create a desirable dining experience at Zeitoon.

By Deana Lancaster, North Shore News
IT'S easy to take the diversity of our food culture for granted.
Here in Metro Vancouver we're born into Bolognese sauce, weaned on wild salmon sashimi, comfortable with coq au vin, kung pao, vindaloo and tajine.
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For 2 years Zeitoon has strived to provide great food and great, friendly service.
Our latest menu combines our experience in delivering quality food with the latest trends in dining and healthy eating.
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Zeitoon has been the venue of choice for spirited and sophisticated private events. Because of its dramatic and glamorous decor, exceptional service and attention to detail, the restaurant has been the setting for many memorable events.
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